Is one type of alcohol better for you? Not really; depression may foreshadow physical pain later in life; an MRI scan can now diagnose MS without spinal tap – Morning Medical Update
Key Takeaways
- Ethanol in all alcoholic drinks is the main health risk, increasing cancer risk and causing DNA damage and other health issues.
- Reducing alcohol intake is the safest strategy, though low-ABV drinks and avoiding certain mixers can reduce some negative effects.
The top news stories in medicine today.
If you’re sipping on vodka instead of whiskey hoping for a health edge, you might want to think again. According to experts interviewed in a New York Times piece released Tuesday, ethanol is the common villain in all alcoholic drinks, and it doesn’t matter whether it’s coming from wine, beer or spirits. Alcohol increases cancer risk, messes with your DNA and contributes to heart, liver and mental health complications. While lower-alcohol options and smaller quantities may reduce harm, the safest strategy is to drink less overall.
That said, for those who do indulge, experts recommend sticking with low-ABV drinks, skipping sugary mixers and caffeine combos and avoiding high-congener options like bourbon, if you’d prefer to skip the hangover. Read more from
Middle-aged and older adults who report chronic pain may have experienced worsening depression and loneliness years before their physical symptoms appeared, according to a 21-year study from
Diagnosing multiple sclerosis (MS) no longer needs to involve the dreaded spinal tap, according to a news study from the University of Nottingham. Researchers found that a quick, 8-minute MRI scan can accurately diagnose MS using a special imaging technique that detects telltale lesions in the brain’s white matter. Published in
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