The Grammy-nominated songwriter traced his path from Belfast during the Troubles to the front of INXS, then walked practice leaders through what he says the best bands do differently.
Patients who received weekly plant-based grocery packages from a primary care clinic's food pantry for an average of 2.7 years saw dose-dependent drops in diastolic blood pressure, weight and BMI, but no significant change in hemoglobin A1c, a Mass General Brigham study found.
Medical Economics spoke with health care attorney Tatiana Melnik, J.D., about vendor contracts, patient consent and the malpractice questions physicians could face next.
From a same-day payment cut to AI-run prior authorization in traditional Medicare, MGMA's government affairs team laid out what Washington has in store for physicians next year.