MAHA Report reaction: Food deserts and reliance on ultraprocessed foods

There are poor areas of the world where people have access to real, high-quality foods. America is an affluent nation where some people may rely heavily on ultraprocessed foods. What can the government do to make the nation’s diet better? There are a lot of opportunities to get rid of so-called food deserts and reduce reliance on ultraprocessed foods, said Michael S. Fenster, MD, FACC, FSCA&I, FRSM, MIANE, PEMBA. He is a cardiologist, professor of culinary medicine, chef and author known as Chef Dr. Mike.