
MAHA Report reaction: Blaming farmers for bad foods, part 1
Key Takeaways
- The report is criticized for blaming farmers for chronic health conditions, sparking debate on agricultural practices' role in public health.
- Dr. Michael S. Fenster discusses the health effects of genetically modified crops and chemical herbicides, highlighting potential risks.
A cardiologist, chef and food researcher discusses a new major analysis of American health and nutrition.
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